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Vegetarian
Toasted bread topped with fresh tomatoes, garlic, and basil
Creamy dip served with tortilla chips
Penne pasta with roasted vegetables in a light cream sauce
Assortment of grilled seasonal vegetables with balsamic glaze
Non-Vegetarian
Lightly fried squid served with marinara sauce
Fresh salmon with lemon butter sauce and seasonal vegetables
Tender beef served with mashed potatoes and red wine reduction
Breaded chicken breast topped with marinara and mozzarella, served with spaghetti
Beverages
Rich and bold single shot of espresso
Glass of our select house red wine
Blend of seasonal fruits with yogurt
Espresso with milk, caramel syrup, and ice
Freshly squeezed lemons with a hint of mint
Ice Creams
Classic vanilla ice cream with real vanilla beans
Rich chocolate ice cream with fudge swirls
Strawberry ice cream with cheesecake pieces
Strawberry ice cream with cheesecake pieces